Know Your Most Profitable Menu Items

How MarginPrep Works

From invoice to profitability in four simple steps.

Invoice Uploads

Upload supplier invoices in seconds!

Build Your Inventory with AI

AI automatically identifies ingredients, quantities, and costs from your invoices.

Build Recipes

AI helps build recipes in minutes!

Track Menu Profitability

See your food cost, margins & best items!

See MarginPrep In Action

Spend Less Time Entering Invoices

Why Restaurant Owners Choose MarginPrep

Build Recipes In Minutes Instead Of Hours

Save Time

Upload invoices instead of typing inventory!

Replace speadsheet with ONE system.

Every Menu Item. Every Margin. Instantly.

Who It’s For

Does This Sound Familar?

Supplier Invoices shouldn’t pile up on your desk.

You don’t know how to process invoices.

Spreadsheet weren’t built to manage profitability.

You don’t know how profitable your menu is.

Hidden Ingredient Cost

Ingredient prices constantly change, but many restaurants never update recipe costs after supplier increases.

No Recipe Level tracking

High sales do not always mean high profit. Without recipe-level visibility, profitable and unprofitable menu items look the same.

Margin Shrink Happens Slowly

Small cost increases across ingredients can quietly reduce margins over time without owners realizing where profit is disappearing.